Córdoba's craft beer reference
La Trapperia on Calle García Lovera is the bar that serious beer drinkers in Córdoba know. It is a bar and a shop, which tells you something about the priorities: the people behind it care about the beer first, and the venue second. The result is a place that attracts everyone from casual drinkers to people who can name the abbot of every Trappist brewery in Belgium.
Craft beer menu
Several rotating taps pull from Spanish microbreweries — Garage Beer Co, Naparbier, La Quince, Caleya — alongside a dedicated Belgian section that runs from Trappist ales through abbey beers and lambics. Thirty or so bottled options fill the gaps, ranging from IPAs to stouts, sours and saisons. The bartenders know the menu in detail and give personal recommendations that actually track with your taste, not just the most expensive option on the board.
Shop and tasting space
You can drink on-site or buy bottles to take home. Both are encouraged equally. The tapas menu runs house croquettes, artisan burgers, cheese boards and Iberian charcuterie — pairing suggestions are offered if you want them. Happy hour runs 6–8 pm Tuesday through Friday with 20% off all draught beers. For more traditional Cordovan food, see our gastronomy guide.
The crowd
La Trapperia draws a young, relaxed mix: students, young professionals, people who got into craft beer during the pandemic and never went back. The terrace fills on warm evenings. The bar regularly hosts guided tastings with guest brewers — dates announced on their social media. A natural first stop before Córdoba's nightlife — see our guide to Córdoba after dark.
